The 13 Most Common Forms of Cancer
and the Keys to Prevention
by www.SixWise.com
There will be over 1.4 million new cases of cancer diagnosed
in 2008, according to the American Cancer Society, and more
than 1,500 people will die everyday from the disease.
One of the ways you can reduce your risk of cancer
is to eat lots of fruits and vegetables.
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As the second leading cause of death in the United States
(heart disease is number one), cancer causes one out of every
four deaths. The most common types of cancer, according to
the National Cancer Institute, include (to qualify as a "common"
cancer, the estimated annual incidence for 2008 had to be
35,000 cases or more):
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Nonmelanoma skin
cancer: more than 1 million estimated new cases
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Lung cancer: over 215,000 new cases
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Prostate cancer: over 186,000 new cases
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Breast cancer (female): over 182,000 new cases
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Colon and rectal cancers: nearly 149,000 new
cases
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Bladder cancer: nearly 69,000 new cases
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Non-Hodgkin lymphoma: over 66,000 new cases
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Melanoma: over 62,000 new cases
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Kidney (Renal Cell) cancer: over 46,000 new cases
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Leukemia: over 44,000 new cases
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Endometrial cancer: over 40,000 new cases
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Pancreatic cancer: over 37,600 new cases
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Thyroid cancer: over 37,000 new cases
A Breakdown of Cancer Facts
Breast Cancer
Aside from skin cancers, breast cancer is the most frequently
diagnosed cancer in women. Major risk factors include family
history and age, and the earliest sign of breast cancer is
typically an abnormality detected on a mammogram.
The five-year survival rate for localized breast cancer is
98 percent.
Prostate Cancer
Prostate
cancer is the most frequently diagnosed cancer in men,
and rates are significantly higher in African American men
than in white men. The only well-established risk factors
are age, ethnicity and family history. More than 90 percent
of all prostate cancers are discovered in the local and regional
stages.
The five-year survival rate for all stages of prostate cancer
combined is 99 percent, 10-year survival rate is 91 percent,
and 15-year survival rate is 76 percent.
Colon and Rectal Cancers
More than 90 percent of colorectal cancers are diagnosed
in people over the age of 50. Early stage cancer can be detected
by screenings, as can colorectal polyps, which can then be
removed before they become cancerous.
The five-year survival rate for colorectal cancers is 64
percent.
Leukemia
Though often thought of as a childhood disease, leukemia
is diagnosed 10 times more often in adults than in children.
Symptoms include fatigue, weight loss, repeated infections,
paleness, easy bruising, and nosebleeds. Cigarette smoking,
exposure to chemicals such as benzene, and exposure to ionizing
radiation are all risk factors for this disease. Leukemia
can also occur as a side effect of cancer treatment.
The five-year survival rate for acute myeloid leukemia is
21 percent, and 75 percent for those with chronic lymphocytic
leukemia.
Lung Cancer
Lung cancer causes the most cancer-related deaths among men
and women. The most common risk factor is cigarette smoking,
followed by exposure to secondhand smoke, radon, asbestos,
air pollution and other chemicals.
The five-year survival rate for localized lung cancer is
49 percent (but only 16 percent of lung cancers are diagnosed
at this early stage).
Pancreatic Cancer
Risk factors for pancreatic cancer include cigarette smoking,
obesity, chronic pancreatitis, diabetes, cirrhosis, and the
use of smokeless tobacco. The disease usually presents no
symptoms in the early stages, which is why only about 7 percent
of cases are diagnosed at an early stage. Later symptoms can
include jaundice, weight loss, discomfort in the abdomen and
occasional high blood sugar levels.
Increasing research suggests that keeping stress under
control in your life, and having a positive, happy outlook,
can also fight off diseases like cancer.
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The five-year survival rate for localized pancreatic cancer
is 20 percent.
Cancer Prevention Tactics
Many types of cancer are influenced by lifestyle factors
that you can control. The following tips will help to reduce
your risk of a variety of cancers.
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Lose Weight: Obesity is a risk factor for many
types of cancer.
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Quit Smoking: This is the major cause of lung
cancer.
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Limit Alcohol Consumption: Drinking
alcohol in excess increases your risk of various cancers.
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Eat More Fruits and Vegetables: They're loaded
with cancer-fighting nutrients, such as phytoestrogens.
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Limit Intake of Processed Meats and Trans Fats:
Processed meats, like lunchmeats,
hot dogs, bacon and sausages, have been linked to prostate
and other cancers.
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Exercise regularly. Exercise will reduce your
risk of just about every type of cancer.
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Avoid exposure to environmental chemicals and air
pollution. As air pollution inside the home is one
of the fastest-growing causes of disease, leading health
organizations now strongly recommend you use a high-quality
air purifier in your home, such as the
PIONAIR Air Treatment System.
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Get the proper amount of vitamin D. Maintaining
healthy vitamin D levels is known to protect against cancer,
according to the Vitamin D Council. Experts say 15-20
minutes of sunlight a day is an ideal amount for a light-skinned
person to produce the right amount of vitamin D.
Recommended Reading
The
8 Most Unusual Sources of Potential Cancer Cures
Why
Wouldn't Drug Companies be Interested in this Likely Cancer
Cure?
Sources
American
Cancer Society: Cancer Facts and Figures 2008
National
Cancer Institute