Food Cravings: How to Manage Your Cravings
During the Tempting Holiday Season
Reprinted with Permission from Sedona Training Associates
Maybe it's the turkey and gravy, perhaps that special holiday
fudge, or possibly a nightly glass of eggnog, but whatever
IT is for you, one thing's for certain: most all of us have
food cravings, and they only get worse around the holidays.
Of course, food cravings are usually for something "bad"
for us. Something full of bad fats and sugar, lots of calories
and not a lot else. In fact, some scientists define a food
craving as a desire for high-calorie foods that are full of
fat and/or sugar.
Why Don't We Crave Carrot Sticks?
The definition of a food craving does not stray far from
reality. While it may be possible to "crave" healthy
foods, most people do not.
"In theory, you ought to be able to learn to crave carrot
sticks," says psychologist Marcia Pelchat of the Monell
Chemical Senses Center in Philadelphia, who was the first
to publish brain images associated with food cravings. "But
95 to 97 percent of the foods that people report craving are
energy-dense."
Some scientists will not even count a desire for a healthy
food as a real food craving.
"If people say, 'I crave radishes,'" says Adam
Drewnowski, director of the nutritional sciences program at
the University of Washington in Seattle, "I would say,
'No, you don't.' They're not energy-dense, nor sweet or filled
with fat. But potato chips, yes."
Where do Food Cravings Come From?
When we eat a food we love, it activates the brain's pleasure
centers, the same ones activated by drugs, alcohol, cigarettes
and even buying shoes, Pelchat says.
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"Think of food cravings as a sensory memory. You remember
how good it felt the last time you had that food. You have
to have experienced eating it before," she says.
Food cravings do affect both men and women, but gender does
appear to influence what we crave. According to a Washington
Post article, while women are more likely to crave sweets
and chocolate, men tend to crave savory foods like pepperoni
pizza, barbecued ribs and nachos.
Keys to Managing Your Food Cravings during the Holidays
If you struggle with the temptation to eat fattening, sugary
foods at the many get-togethers that occur during the holidays,
The
Sedona Method, a scientifically proven, easy-to-learn
technique, will show you how to rid yourself of the inner
cause of any unwanted behavior and regain control of your
eating habits. It teaches you how to tap your natural ability
to release all forms of addiction (including food addictions
and cravings) so you can feel satisfied and relaxed -- without
sabotaging your body with unhealthy foods.
Right now you can also take advantage of a special recording,
The
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In the meantime, try out these simple tips that will also
help to keep your food cravings under wraps:
-
Put away the candy dish. Studies show that leaving
tempting foods out where you can see them increases the
amount people eat.
-
Watch your portion size. If you give in to a craving,
don't assume all is lost. Eating just a small amount is
much better than eating the whole bag.
-
Be aware of how much you're eating at social functions.
It's easy to indulge while socializing and not realize
that you just ate four brownies and a piece of pecan pie.
-
Eat a variety of healthy foods. If you limit yourself
too much, or only eat a few different foods, you're more
likely to crave sweet or salty foods (whichever you haven't
been eating).
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Sources
WashingtonPost.com